Filled pasta rings made from egg and durum wheat. Filled with a savoury pork filling. The tortelloni can be heated in 1-2 min. in boiling salted water.
| Average nutritional value | per 100g |
| Calorific value | 945 kJ 225 kcal |
| Protein | 9,5 g |
| Carbohydrates | 31,0 g |
| Including sugar | 1,0 g |
| Bread units (BE) | 2,58 |
| Fat | 6,5 g |
| Thereof saturated fatty acids | 2,5 g |
| Dietary fibres | 2,0 g |
| Natrium | 0,50 g |