Tart flambé gratinated
Alsatian Tarte Flambé baked with cheese
Tart flambé gratinated- original speciality from
Alsace. The tarte flambé is topped with lots of bacon and fresh onions and Emmental cheese.
The tart flambé must be heated in the oven for 12 minutes
Weight/Packing: 180gr
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| Average nutritional value | per 100g |
| Calorific value | 1018 kJ 243 kcal |
| Protein | 9,1 g |
| Carbohydrates | 27,3 g |
| Including sugar | 3,4 g |
| Bread units (BE) | 2,28 |
| Fat | 11,7 g |
| Thereof saturated fatty acids | 4,2 g |
| Dietary fibres | 2,0 g |
| Natrium | 0,517 g |
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