Lasagne verde
Mincemeat pasta bake with spinach, béchamel sauce, topped with grated cheese
An attractive variation of the lasagne Bolognese.
This lasagne consists of spinach pasta layers and a sauce béchamel with spinach filling. The lasagne is baked ready in the oven in approx. 25 minutes.
Weight/Packing: 400gr
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| Average nutritional value | per 100g |
| Calorific value | 674 kJ 161 kcal |
| Protein | 8,4 g |
| Carbohydrates | 11,9 g |
| Including sugar | 1,3 g |
| Bread units (BE) | 0,99 |
| Fat | 8,9 g |
| Thereof saturated fatty acids | 4,0 g |
| Dietary fibres | 0,5 g |
| Natrium | 0,300 g |
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