Noble cream sauce with porcini mushrooms, chanterelles and mushrooms with fine diced bacon. Ideal with egg spaetzle (German pasta made with eggs) or schupfnudeln (German potato noodles) and short-fried meat.
| Average nutritional value | per 100g |
| Calorific value | 650 kJ 157 kcal |
| Protein | 2,5 g |
| Carbohydrates | 5,0 g |
| Including sugar | 2,0 g |
| Bread units (BE) | 0,42 |
| Fat | 14,0 g |
| Thereof saturated fatty acids | 8,0 g |
| Dietary fibres | 0,5 g |
| Natrium | 0,62 g |